Price
Free
Execution deadline in working days
40
Recipient
Private law legal person
Receiving restrictions
-

Food business operators who intend to place a novel food on the European Union market must check whether the food falls within the scope of the new food regulation. If the operator is not convinced of the status of the product, he or she may apply for assistance to the competent authority of the Member State in which he intends to first place the novel food on the market (in Latvia - Food and Veterinary Service). In order to obtain a decision of the PVD on the status of the novel food, operators must submit certain information on the product - an advisory request.

Process description

  1. Service requests
    In order to determine the status of the novel food, an undertaking must submit an advisory request to the Food and Veterinary Service, including the following information:

    Cover letter 1;
    2. the technical documentation;
    3. supporting documents;
    Explanatory Note 4 specifying the purpose and relevance of the documents submitted and describing the link between the various elements of the information. In particular, as regards the evidence submitted to demonstrate that, in the Union, a food was used to a significant extent in human consumption before 15 May 1997, where, in order to be able to reach a conclusion, documents from several sources should be examined.

    You can also submit documents signed with an e-signature using e-mail.

    Documents may also be submitted using the institution's e-address.

    Preparing the decision is a free service.

  2. Receipt of services
    The PVD shall evaluate the documents submitted and prepare a decision indicating whether the product concerned is to be considered as a novel food, accompanied by a justification.

    The Food and Veterinary Service shall inform both the operator and the other Member States and the European Commission of the decision taken.

    The Union list of authorised novel foods is listed in Implementing Regulation (EU) 2017/2470 of the European Commission of 20 December 2017 establishing a Union list of novel foods in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council3.